Phone: 410-876-6868
Phone: 410-848-1441
Fax: 410-857-5082

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310 EAST GREEN STREET
WESTMINSTER, MARYLAND 21157

 
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Maggie's -

A CARROLL COUNTY TRADITION OF HOSPITALITY AND GREAT FOOD for over 38 years.

The seasoned kitchen staff at Maggie's have consistently provided unique combinations of eclectic fare.  From the simple pub snack to the most sophisticated entree.  This classic French style of preparation requires the time-tested standard of scratch cooking. 

From soups to sauces to desserts all are prepared fresh in Maggie's kitchen daily.   Not just great food, also a pub of distinction.                                                      A great place to Relax, Meet Friends, Dine and Unwind. 

Hours:
Monday-Saturday:
11AM – 11PM (Kitchen)
Pub open until 1AM
Sunday:
11AM – 10PM(Kitchen)
Pub open until 1AM


Maggie's Westminster Reservations

Maggie’s Restaurant is a “wireless hot spot.”
Internet access is available from your laptop in the restaurant or pub.

NON-SMOKING Outside Patio Dining Available.

PLENTY OF FREE PARKING

 

The Patio

The Kelly Ann Room

Additional Dining Room at Maggie's - Perfect for Large Parties 

The Porch

Enjoy Outside Dining on our New - Perfect for Lunch or Dinner

The Ivan Gamber Room

RELAX, MEET FRIENDS, DINE & UNWIND


DINNER SPECIALS                                           

                                       Aug 14th  <>  Aug 20th

 

                                                                          DINNER SPECIALS

 

 

                                                    APPETIZERS

 

 

SEARED SCALLOPS                                                                                                   Pan seared scallops in corn cream topped with glazed red chilies' and

radish greens.    15.99

 

 

SWEDISH MEATBALLS

House made Swedish meatballs served in a Stroganoff sauce with                        mushrooms.    12.99

 

 

                           

                                                                         

ENTREES

 

 

STEAK AND WINE                                                    

Twin 4 ounce filets served over rosemary garlic mashed potatoes

topped with a red wine shallot sauce and cauliflower.    29.99

FEATURED WINE BY THE GLASS: Hob Nob Merlot....7.50

 

 

 

MUSTARD DUCK                                                                                     

Dijon mustard marinated duck breast with roasted oyster

mushrooms and served with a cauliflower puree.    22.99                              FEATURED WINE BY THE GLASS: Artesa Pinot Noir....8.50

 

 

 

FISH AND CHIPS                                                                                                    Fresh Halibut fish beer battered and fried to a golden brown then

served with house made fries with malt vinegar.    18.99

FEATURED WINE BY THE GLASS: Epica Chardonnay....7.50 

 

                                                                                                                        

 

 

 A MAGGIE'S SIGNATURE CRAB CAKE CAN BE ADDED TO ANY ENTRÉE FOR 10.50

 

  

 

 

             ARTISAN SANDWICHES

 

 

 

ARTISAN VEGETABLE SUB                                                                                                                                                       Fresh Artisan bread with pepperoncini's, basil, fresh mozzarella, roasted plum tomatoes, sweet onions, shredded Romaine, onion sprouts, tapenade of black olives, Greek dressing and mayonnaise. 12.99

SUNDRIED TOMATO CHICKEN SUB                                                                                                                                           Roasted boneless chicken on fresh Artisan bread with a sundried tomato garlic-basil vinaigrette sauce with cayenne mayonnaise topped with Gruyere cheese, spinach, sliced black olives & jalapenos and sweet onions. 13.99

 

ARTISAN PRIME RIB SUB                                                                                                                                                      Tender Prime rib sliced on fresh Artisan bread with crisp Romaine lettuce. Layered with horseradish cream, raw sweet onions, raw red peppers, sliced black olives and jalapeno peppers. 14.99

 

 

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                    MAGGIE'S RETAIL                     WINE TO GO SHOP

REDS <> WHITES<> DESSERT

WINES

 

SELECT ANY 2 BOTTLE FOR $20

 

 CARRY-OUT ONLY

     ---------------------------------------------------------------------------------

 

NOW ON DRAFT - IT'S SUMMER TIME

AT MAGGIE'S

 

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          Maggie's Turtle pie - it is AH-mazing!

                                            Now you can have your cake and eat it 2 ways -                                                        Just want a "taste" of one of our amazing desserts some of them are

 

                          Now offered as a "SLIVER" or a "SLICE"

 

Photo: Enjoy a piece of Turtle pie with your burger tonight. It's delicious!

SLIVER 3.59    <>   SLICE 5.99

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Enjoy a Maggie's signature crab cake

  Made from Colossal & Jumbo lump crab meat blended with our

House recipe of seasonings.
                                                                                                                                       

 

Sides available:                                                                                                                        

fresh cut French fries, small side salad, cole slaw, potato salad or fresh cantaloupe & grapes.

 

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AUGUST    Frequent Diner Special

<><>   Spinach & Artichoke dip 5.00  <><>

Bring in your coupon

Dine-In only

Expires: 08/31/2014

 

<><><><><><><><><><><><><><><><><><><><><><><><><><><><>

Carroll's BEST

 

 

Welcome to the 2014 Carroll's Best contest!

It's time once again for our readers to vote for their favorites. Just follow the simple instructions included in the survey link below and you'll be on your way. We appreciate your participation, and the nominees appreciate your vote!

Voting opens July 27 th and closes 5:00 p.m. Sunday, August 17 th . The winner in each category will be announced in the Carroll's Best Winners section in the Carroll County Times in late September.  To all of those who vote - Thank You from Maggie's

 

- See more at: http://www.carrollcountytimes.com/cct-carrolls-best-2014-20140711,0,4362958.htmlstory#sthash.VpNWiQ8E.dpuf

 

 

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Father's Day

 

Coupon's redeemable from July 1st - August 31st

 

 

 

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Maggie's Restaurant & Pub

Welcome to our

Carroll County 4th Restaurant Week

August 17th - August 24th

 

             

Lunch Special

PICK TWO: $15.14 per person

One Appetizer or Soup

One Sandwich, Salad or Entrée

 

 Appetizer :

Maggie's Mushrooms

Beer battered Crab balls

Reuben bites

Crab Dip

 

Cup of Soup :

Cream of Crab

Maryland Crab

French Onion

 

Main Course :

Western Grilled Chicken Breast

Maggie's Melt

Cheeseburger

Shrimp Salad Sauté

Chesapeake Chicken wrap

Caesar Salad topped with Grilled Chicken

 

Sandwiches are served with:

Fresh cut French fries, cole slaw,

Potato salad or chips

 

                          

Dinner Special

FOUR COURSE MEAL

$30.14 per person

 

 

Appetizer (select one) :

Crab Dip

BBQ Shrimp

Beer battered Crab balls

Reuben bites

 

House Salad or Caesar Salad

 

 

Entrée (select one) :

Chicken Chesapeake

Crab Cake Dinner (Single)

Pan seared Duck breast

Sirloin Steak

Carolina Style BBQ Ribs

Entrees are served with: roasted red skin potatoes and sautéed medley of zucchini, onions & peppers.

 

Dessert (select one) :

English Trifle

Turtle Pie

Coconut Cake

Chocolate Mousse

 

                         

 

Monday thru Friday   3:00 - 6:00 @ HH

       Monday thru Sat  9:30pm - 11:00pm

Sunday 9:00pm - Close

All items on this menu only 5.00 each

       CRAB DIP <> BEER BATTERED FISH NUGGETS <> NACHOS <> WINGS MAGGIE'S MUSHROOMS <>  POTATO SKINS <> REUBEN BITES <>

 

   

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NEW HAPPY HOUR SPECIALS

      

                                     4.00 GLASS OF WINE                                                               25% OFF ALL DRINKS & DRAFT BEER

 

MONDAY-FRIDAY 3-6:00pm  * SUN 9:00 - CLOSE

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*** MENU ITEMS ***

MONDAY @ MAGGIE'S

 

1 1/2 lb of snow crab clusters w/house salad & 1 side $19.99

Or add a cluster to your entree for $7.99!

 

 

 

Or

    Sirloin Steak w/1side

JUST 12.99

Dine-in Only

 

SPECIAL PRICED PITCHERS

MONDAY NIGHT

STARTING AT 8:00PM

DOMESTIC BEERS: $9.50

IMPORTS AND MICRO BREWS: $14.50

 

 

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MAIMaggie'sE

'S

1/2 PRICE BURGER NIGHT

EVERY TUESDAY NIGHT

6:00PM TO 11:00PM

Burgers half price

(Some exclusions do apply)

Dine-In Only

Maggie's own stimulus package!!!

 

 

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Wednesday Nights are

Seafood Nights at Maggie's

 

<> LOBSTER'S & LEG'S <>

1 1/2 pound live MAINE lobsters

w/house salad & 1 side 19.99

                                                                                                                         OR

1 1/2 pounds crab legs

w/house salad & 1 side 19.99

OR

add a cluster to your entree for 7.99

 

starts @ 3:00pm on Wednesday's only

Dine-In Only

 

Call and Pre-Order your lobster's by noon on Monday's

      to be guaranteed or otherwise it will be first come first served                         while supplies last.       410-848-1441

 

 

&

$10.00 OFF BOTTLES OF WINE

EVERY

WEDNESDAY NIGHT with dinner

 

starts @ 6:00

*Some exclusions do apply*

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LIVE MUSIC EVERY SATURDAY NIGHT

9:30pm - 12:30pm

NO COVER

SAT Aug 2nd......Greg Gottleib

SAT Aug 9th.....Think Tank

SAT Aug 16th.....Ben Sherman

SAT Aug 23rd.....Henry Reiff ** Mardi Gras party**

SAT Aug 30th....Chain Link

 

 

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GIVE YOUR FRIENDS A TASTE OF MARYLAND

                 

ANYTIME IS A GOOD TIME FOR CRABCAKES

MAGGIE'S SIGNATURE CRABCAKES

MAKE THE PERFECT GIFT

FOR THE PERSON

THAT HAS EVERYTHING !!!!

WE CAN SEND CRABCAKES FRESH ANYWHERE IN THE CONTINENTAL USA

OVERNIGHT BY UPS

GREAT FOR YOUR RELATIVES AND FRIENDS THAT CANNOT GET

MARYLAND CRABCAKES

OUTSIDE OF MARYLAND

JUST GO TO

www.marylandcrabcakedelivery.com

or call

410-848-1441

SEND A TASTE OF MARYLAND

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Click Here for our Regular Full Lunch Menu

Click Here for our Regular Full Dinner Menu



RELAX,     MEET FRIENDS,     DINE  &    UNWIND

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